Drinking like a King. Don't hate.
12-24-2013, 09:11 AM
#226
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Join Date: Sep 2008
Location: Central Florida
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Touche'. It's more of an issue of space. I prefer to fill my bar's upper glass-fronted cabinets with cool-looking bottles and nice glassware. The lower cabinets are reserved for the booze.
That, and I may only have a particular booze once. I won't feel bad throwing out a $2.50 - $5.00 paper or leather tag but it would be pretty wasteful to have to pitch a $30+ etched decanter.
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12-24-2013, 09:16 AM
#227
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Join Date: Aug 2008
Location: Maryville TN
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Touche'. It's more of an issue of space. I prefer to fill my bar's upper glass-fronted cabinets with cool-looking bottles and nice glassware. The lower cabinets are reserved for the booze.
That, and I may only have a particular booze once. I won't feel bad throwing out a $2.50 - $5.00 paper or leather tag but it would be pretty wasteful to have to pitch a $30+ etched decanter.
re: the etching....maybe you could like strikethrough the old one when you re-etch for a new one? they you'll have like a history of what you've drank nice and handy. Just an idea.
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12-25-2013, 01:28 PM
#233
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Location: Rochester, NY
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Aunt gave me a partial bottle of Grand Mariner last night. Mixed with pineapple soda, it makes a surprisingly tasty drink. Just the thing for a cold, dreary December afternoon.
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