I would have fired her on the spot.
10-10-2013, 11:43 AM
#41
Elite Member
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I'm incredibly polite and cordial if you don't **** me off. The housekeeping staff here say hi to me and know my name because I treat them with dignity and respect.
But when you're in the business of customer service and satisfaction while fulfilling simply requests in exchange for money and you can't that that correct you don't deserve me making your life easier when you fucked with mine.
But when you're in the business of customer service and satisfaction while fulfilling simply requests in exchange for money and you can't that that correct you don't deserve me making your life easier when you fucked with mine.
I've talked about this topic before, but when i wait in the drive through for over 15 minutes to get two taco's, i'm gonna get mad. I've heard it's not just like that here, but everywhere.
Something like what you pictured happens so often it's not even worth getting mad over. I've actually had really good luck at qudoba.
Production style looks the same. The interior style does kinda look the same too.
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10-10-2013, 11:47 AM
#42
The answer on why Fast food workers in America suck is a problem with our culture. People are told they are awesome and deserve the best even when they are a mouth breathing waste on society. The American dream is just that, A DREAM. If you don't do something besides fondle yourself and show up to work (even showing up is a difficult concept to grasp), you won't achieve that "dream".
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10-10-2013, 11:56 AM
#44
Boost Pope
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I've been to Dulles, and the surrounding area. You need to get out and see the world a bit more- it'll broaden your perspective.
I live and dine in the actual most expensive place in the whole US and, trust me, the caliber of fast-food workers here not as high as in some of the more laid-back areas of the western US. Cost of living is not an accurate barometer of the quality of humanity.
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10-10-2013, 12:19 PM
#45
I'm a little late to the party, maybe I don't understand how franchising works, but i'm pretty sure she's in front of the wrong audience.
I do understand they could make franchise rules to regulate all McDonalds but that is silly.
I agree with the best comback... haha I've been here for 40. If she was there for 40 she'd still be getting paid $8.
I do understand they could make franchise rules to regulate all McDonalds but that is silly.
I agree with the best comback... haha I've been here for 40. If she was there for 40 she'd still be getting paid $8.
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10-10-2013, 03:15 PM
#57
I'm a terrible person
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Location: Arizona
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Because of this thread I just ate Chipotle.
Just kidding I was going to go already. But it was delicious, and although there was a long line, I was eating my food in about 7-8 minutes. It tasted great, I stuffed myself, and I still feel great. All of the employees were nice, and the place was clean. Although this is right by a college so most of the workers are probably college students.
Just kidding I was going to go already. But it was delicious, and although there was a long line, I was eating my food in about 7-8 minutes. It tasted great, I stuffed myself, and I still feel great. All of the employees were nice, and the place was clean. Although this is right by a college so most of the workers are probably college students.
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10-10-2013, 04:29 PM
#58
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Does anyone here when asked at the drive through to "please wait in the special parking lot as your order will be a few minutes" say "no I'll just wait here at the window until it's ready" My mom did that growing up and sometimes my wife does it. She says they start to hustle and the food is actually done much faster that way. I'm too quiet some times for that. Really if its on the menu at the drive in it should be ready in a reasonable amount of drive through time. I remember when McDonalds had "ready in x minutes or its free" that promo didn't last long at all.....
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10-10-2013, 04:49 PM
#59
Does anyone here when asked at the drive through to "please wait in the special parking lot as your order will be a few minutes" say "no I'll just wait here at the window until it's ready" My mom did that growing up and sometimes my wife does it. She says they start to hustle and the food is actually done much faster that way. I'm too quiet some times for that. Really if its on the menu at the drive in it should be ready in a reasonable amount of drive through time. I remember when McDonalds had "ready in x minutes or its free" that promo didn't last long at all.....
At our local long john, that has a Drive thru that pulls out into the main road, that is only 1 car wide, they tell you to pull forward. It's like wtf for? So I can clog up the drive they from yo there instead of here?
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10-10-2013, 05:52 PM
#60
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Joe - I would be curious to see what the average wage and benefits package looks like at Chick-fil-A vs McDonald's, et al. You can have one right across the street from the other, presumably pulling from the same broad population, but there is almost universally a much higher quality of service at the former.
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