The Home Gourmet thread
11-04-2012, 09:22 PM
#721
Boost Pope
iTrader: (8)
Join Date: Sep 2005
Location: Chicago. (The less-murder part.)
Posts: 33,022
Total Cats: 6,590
So, it turns out that this is actually a real thing, which you can, in theory, buy.
Conceived as a tongue-in-cheek protest against what they consider to be a disgusting trend of hoity-toity gourmet burgers, NYC food truck 666 Burger proudly preset The Douche Burger, full of "rich people stuff.”
Nothing really exotic, just your average kobe beef patty topped with aged Gruyere cheese melted in champagne steam, then loaded with caviar, foie gras, lobster, truffles and a sprinkling of gold leaf, served in a wrapper made from three $100 bills. The price? Same as the truck's name. $666.
Conceived as a tongue-in-cheek protest against what they consider to be a disgusting trend of hoity-toity gourmet burgers, NYC food truck 666 Burger proudly preset The Douche Burger, full of "rich people stuff.”
Nothing really exotic, just your average kobe beef patty topped with aged Gruyere cheese melted in champagne steam, then loaded with caviar, foie gras, lobster, truffles and a sprinkling of gold leaf, served in a wrapper made from three $100 bills. The price? Same as the truck's name. $666.
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11-05-2012, 08:41 AM
#722
Boost Czar
iTrader: (62)
Join Date: May 2005
Location: Chantilly, VA
Posts: 79,493
Total Cats: 4,080
Basil Chicken Hash. One of my favorites, hadn't made it in two year.
Basil Chicken Hash Recipe : : Recipes : Food Network
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11-11-2012, 05:02 PM
#723
Boost Pope
iTrader: (8)
Join Date: Sep 2005
Location: Chicago. (The less-murder part.)
Posts: 33,022
Total Cats: 6,590
Tear two strips of bacon in half, and cook until crisp over medium heat. Leave grease in pan.
Form 1/3 lb beef patty, using 75-80% lean meat. (Pre-formed patties can be used, but they MUST NOT be frozen.) Sear at high heat 2.5 minutes per side.
Split a telera roll, and toast on a pan under broiler until browned. Be watchful- the bread goes from "nicely toasted" to "charred ruin" in approximately three seconds.
Spread creamy peanut butter onto bottom roll. Apply a generous amount of strawberry preserves or jam onto the top roll, and cover with bacon.
Transfer beef patty to bottom roll, and apply a liberal amount of Sriracha.
Result? The Best Damn Hamburger Ever Created by Man.
Form 1/3 lb beef patty, using 75-80% lean meat. (Pre-formed patties can be used, but they MUST NOT be frozen.) Sear at high heat 2.5 minutes per side.
Split a telera roll, and toast on a pan under broiler until browned. Be watchful- the bread goes from "nicely toasted" to "charred ruin" in approximately three seconds.
Spread creamy peanut butter onto bottom roll. Apply a generous amount of strawberry preserves or jam onto the top roll, and cover with bacon.
Transfer beef patty to bottom roll, and apply a liberal amount of Sriracha.
Result? The Best Damn Hamburger Ever Created by Man.
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11-17-2012, 03:46 PM
#731
Elite Member
iTrader: (1)
Join Date: Feb 2008
Location: Birmingham Alabama
Posts: 7,930
Total Cats: 45
Made some buffalo chicken and cheese dip. Good stuff. 16oz of cream cheese, a block of shredded cheddar (maybe ~4 cups), 1 cup of blue cheese dressing, 3/4 cup of franks hot sauce and 1/2 stick of butter. 1lb of chopped and boiled chicken. Mix, put in oven safe bowl/dish and bake for 20 minutes.
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Bravo!
