How (and why) to Ramble on your goat sideways
Elite Member
iTrader: (21)
Join Date: Jun 2007
Location: Rochester, NY
Posts: 6,601
Total Cats: 1,264
Leaving for the annual camping trip. Me, my brother, three guys we've known since high school. These days, wives and kids are included, so it's a bit more tame than the multi-day drinking binge it was in the past. This will mark the 30th year I have been going.
Elite Member
iTrader: (2)
Join Date: Jun 2009
Location: Istanbul, Turkey
Posts: 3,214
Total Cats: 1,687
Is it odd I put random things in my coffee at times instead of the usual sugar and creamer? My latest mix is maple syrup and a bit if sugar. Previous to that was like a half teaspoon of Nutella and let it melt/stir in. At work, I dump a pack of Swiss Miss hot chocolate powder into my cup before pouring my coffee (this one is pretty good).
Unrelated: I just got out of bed, at 1pm (crashed out at 11:30pm), because on I'm off today and tomorrow. This is the first time I've gotten more than 6 hours of sleep in weeks.
My 'breakfast' today is maple syrup coffee and trail mix. Lunch will come around 5pm in the form of a grilled peanutbutter sandwich.
Unrelated: I just got out of bed, at 1pm (crashed out at 11:30pm), because on I'm off today and tomorrow. This is the first time I've gotten more than 6 hours of sleep in weeks.
My 'breakfast' today is maple syrup coffee and trail mix. Lunch will come around 5pm in the form of a grilled peanutbutter sandwich.
Because some coffee tastes like ****, but is still worth the caffeine...and when it's available at work for free. I know there are all of those fancy-pants creamers, but I can't say I've seen people using things like syrup and Nutella in their coffee