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Beer of the Day thread (and ci-derp)

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Old 02-27-2017, 04:49 PM
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Originally Posted by Joe Perez
I haven't tried it yet.
Excuse is what?
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Old 02-27-2017, 05:53 PM
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Originally Posted by EO2K
Excuse is what?
I've picked up several new bottles of late. And when trying something new, which I hope will be excellent to drink, I prefer that it be my first glass of the evening on a fresh palate,
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Old 02-27-2017, 08:26 PM
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Opened the Jamesons Caskmates tonight.

It's pretty good, actually. There's a definite malty undertone, but it's not screaming BEER! in your face, in the way that some of the more aggressive bourbon-barrel stouts yell WHISKEY! at you.

The finish is notably smoother than regular Jamesons- it lacks that bite that lingers on the tongue. Whether this is a good thing or a bad thing is entirely a matter of personal preference; to me, it's always made Jamesons taste like a cheap, immature whiskey. This one is more like a 10 year old Glenmorangie in terms of smoothness.

I'll probably keep a bottle of it around. Not mind-blowing by any means, but decent for the price.
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Old 02-28-2017, 03:07 AM
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Hey, if you guys want to try a serious barrel aged (Islay scotch, no less) beer, you have to try this one from Sierra Nevada's special selections. This is not for the faint of heart,and it is certainly not "just another beer" that you will soon forget. This stuff has LEGS! I had it on tap last week during the SF Beer Week events and was completely blown away. This has to be one of the most amazing beers I have ever tasted. If you don't love the stronger peety, smokey flavored scotches, then this definitely ain't for you, but if you do, prepare to be amazed. I couldn't believe this was a beer made by Sierra Nevada, but heck, I guess they must know a thing or two about brewing (for more than mass production).

Trip In The Woods - Barrel-Aged Islay Fog:






.

Last edited by good2go; 02-28-2017 at 03:23 AM.
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Old 02-28-2017, 01:41 PM
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I too am enjoying this series of beers from Sierra Nevada. I've got these hiding in the back of the fridge.



Sooooon...
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Old 02-28-2017, 09:22 PM
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Two Hearted Ale in 15 pack cans.
Liver...holding up..for now.
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Old 03-04-2017, 07:13 PM
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I'm trying to finish off a half full keg of hefe to make room for a cider I have in the fermenter. All my kegs are full.

It's harder work than you would expect.
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Old 03-04-2017, 07:49 PM
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Originally Posted by AlwaysBroken
I'm trying to finish off a half full keg of hefe to make room for a cider I have in the fermenter. All my kegs are full.

It's harder work than you would expect.
Clearly you need to buy more kegs.
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Old 03-04-2017, 07:49 PM
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Originally Posted by AlwaysBroken
I'm trying to finish off a half full keg of hefe to make room for a cider I have in the fermenter. All my kegs are full.

It's harder work than you would expect.
My sympathy for you so so very, very limited.
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Old 03-06-2017, 11:03 PM
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Totally in my top <something number>
of IPAs
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Old 03-09-2017, 11:52 PM
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At first I was a bit disappointed(seemed a bit harsh), but as I've been sipping it with dinner it's growing on me a lot. I definitely wouldn't guess that it's 13%.

I suspect it would age really well, but foolishly only bought one.
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Old 03-10-2017, 04:47 AM
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.

Last edited by Art; 06-11-2018 at 08:28 PM.
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Old 03-10-2017, 09:38 AM
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Had this one last night. Was very good. Heavy and dark for sure, but great flavor and not overwhelming. It poured with a perfect head, too, but that went away by the time I rebooted my stupid old phone and got the camera to work.
Attached Thumbnails Beer of the Day thread (and ci-derp)-img_20170309_173242%5B1%5D.jpg  
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Old 03-10-2017, 09:40 AM
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I'm with you, I hate the bourbon barrel aged beers. I want a good bourbon or a good beer, not a mediocre blend of the two.
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Old 03-10-2017, 12:44 PM
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Originally Posted by Art

Lagunitas High West-ified ... I'd prefer not to taste whiskey truth be told so why try to make a beer taste like this. I've had some really good coffee stout but this bourbon stuff isn't my taste.
...
Originally Posted by z31maniac

I'm with you, I hate the bourbon barrel aged beers. I want a good bourbon or a good beer, not a mediocre blend of the two.
That's ok guys, just means there will be all the more available for me.
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Old 03-10-2017, 02:35 PM
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I don't mind bourbon or whiskey or wood aged beer, as long as it actually adds something to the beer. Sometimes I feel like its a marketing decision just so they can add "barrel aged" to the label.

(Said the guy with the 5 gallon whiskey barrel in his kitchen)
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Old 03-14-2017, 07:33 PM
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I've been drinking these awesome brews just for the awesome labels... and the Crowd Control is my fav
8%abv




5.8%abv


8%abv




​​​​​

Last edited by GeneSplicer; 03-14-2017 at 07:44 PM.
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Old 03-17-2017, 01:17 AM
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So, until now I had pretty much given up on single IPAS. THIS You should try, I got it at my local Kroger and this company makes that ever popular (I made fun of it here but find myself craving) the burbon aged Tenfiddy, the regular amazing imperial stouts ten fiddy and I prey to Lord baby Jesus they make an equal dbl NEIPA. I only had one Rodeo Clown b4 this so listen Linda.


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Old 03-17-2017, 01:32 AM
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Originally Posted by hankclaussen

... this company makes that ever popular (I made fun of it here but find myself craving) the burbon aged Tenfiddy, the regular amazing imperial stouts ten fiddy and I prey to Lord baby Jesus they make an equal dbl NEIPA. ...
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Old 03-17-2017, 01:36 AM
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Originally Posted by good2go
i.e. Oscar Blues
I love the normal Ten Fiddy but I think I should have been warned that the burbon aged is more of a sipper... we're of a TRUBO mindset you know? I'm not a chugger but while I appreciate a good scotch, it isn't my thing/have to be in the mood and I feel the barrel aged stuff is somewhat similar.
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