White people.

 

I replied to his video. That DB9 is sexy as ****.

 

These things keep popping up on my Instagram feed... I'm absolutely in love with the idea of bolt-on flares on a $400k supercar.

 

I worked downtown all week during this. I got to meet the teams and check out the rigs and boats. So much money being thrown around, it's insane. I banked hard.

 

The wheel looks tiny next to that GINORMOUS rear fender.

 

because lambo fenders weren't good enough

 

Someone like Fae, hacking the **** out of the stock lambo fenders with the sawzaw like a bauce?

 

herra frush Lambo is herra gay

 

 

Romney?

 

Feels good man.

 

**** like this makes me laugh. So much entitlement and butt hurt in that post.

Off the top of my head: Dustin-server: degree in Law, practiced in Boston. Robyn-server: degree in Law, practiced in New York. Tyler-Bartender: double degrees in Biology and Chemestry. Michelle-server: two Engineering degrees. Mike-bartender: multiple degrees and two successful bars up north. etc... I get to work with some extremely intelligent and worldly people and make great money.

For the thread

 

I agree with a lot of what he says.
In other countries a tip is given when you do a good job, not 15% always and 20%+ if they do a good job. It doesn't make any sense.
All it does is makes it so these people can get screwed out of the money they should have earned by cheap *** people, or people who are assessing their quality based on bullshit criteria

 

I agree with his post.

I'd be rich if I could pay employees **** + tips.

 

i like how he's talking about education and entitlement and he misspelled a simple word like opinion
it's his opi onion

 

I think we are reading this differently. I'm more flustered at the idea of "serving is for the underedcuated and unskilled". I'd love to see Martha's Vineyard and Little Palm Island be staffed with high school students and this guy shows up for a nice dinner. Maybe it takes more for someone like him to understand there is a large difference between TGI-Fridays and some of the places that only hire seasoned pro's who have extensive education on food and beverage. Also, his understanding that obtaining a degree is entitlement to more money, just lol. I really hope my degrees guarantee me profit over the cost of going to school, but I'm not betting on it.

Edit: for the thread. Major throwback

 

Probably autocorrect on an iPhone.
Because it is. You don't need a college degree to be moderately attentive, memorize a menu and give my order to the cook (who is the real talent in the restaurant yet I don't tip them). And somehow doing that for a handful of people means you deserve $20+/hour?
I didn't get that vibe from him. What I took away from his statement was he viewed a waiter as similar to a cashier at Target: an entry level job for someone who doesn't have any other skills to offer. The idea that a person with that position expects a 15% tip for simply doing their job is ridiculous but it is standard in this country so we all have to play along. (although I did leave a sub 15% tip last week for the girl who was the worst server I've had in years)

 

I really hope you don't believe that all restaurant/dining scenarios fall under one category. I'll excuse your retardation as ignorance.


Dat ***

 

I have a feeling the guy that posted that was talking about your average TGI Friday server and not a restaurant that represents less than 1% of the business.

I have a corporate card and travel for business fairly often. It goes without saying that I've ate at restaurants where serving was an actual skill and people deserved a decent income. That's a small fraction of the restaurant world though.