Those seeds look like Ticks.

 

Little ticks all over my sammich, yum yum.

 

I wish tri-tip was easier to get here in NC. It's a very hard-to-find cut.

 

that sammich looks delicious, except the bread.

me no likey whole wheat with seeds

 

Vlad, have you tried Dave's killer bread? It's not like most wheat bread, I eat the stuff straight out of the bag. It's amazing. Nice and chewy, not dry AT ALL, really a nice consistency. Very delicious.

 

find a butcher or go to the farmers market. I've found it here in VA at both. I can walk 2 blocks on a Sunday and get it. Aint cheap though. Not out east.

 

I have. It's not bad, they sell a ton of it here at Costco. Definitely better than many of the other whole-wheat breads, but I still don't really like the seeds everywhere.

 

Ticks everywhere.

 

Ya, it's wierd. California you can get tri tip at 7 eleven. Va...i ask for it at the butcher and they look at me like I'm crazy. It does seem to be gaining momentum oit here though.

 

Only place I can find it regularly is at the Whole Foods

 

Based on your location... drive down to Joel Salatin's farm and ask him for some. I bet it's good.

 

wow.

Yah, here in CA its quite literally everywhere. I thought the other states are even more so

 

I'd only ever heard of it from a Masshole friend. He has family bring down a cooler full when they come to visit.

 

It's central coast brah. EV ER Y cookout at cal poly is tri tip, pinquito beans, garlic bread, salad. it's amazing.

 

What to do when it's May and 50 degrees and raining?

CAST IRON ALL THE THINGS.

Corn bread and veggie chili (I threw leftover taco night ground beef in my bowl--winner)


Rando Frittata (bacon, cheddar, orange pepper, tomato, onion, garlic, spinach, parmesean)


Clean cast iron with dat sheen.


The pot does not call the kettle black here. Kettle is green. with envy!

 

My first meal in California, lol

 

Well you can't really go wrong there. Get the burger and fries, animal style. Just say that at the register.

 

haha if we go back I'll have to try it, though I doubt we will. I got the regular double double with cheese fries.

 

In n Out is often our first meal too... because it's open late and there is always one between the airport and our destination.

 

Meat Pie by The Braineack, on Flickr



Fish and Chips by The Braineack, on Flickr



DSC01701 by The Braineack, on Flickr


Smoked Salmon with cream cheese on crumpet by The Braineack, on Flickr


DSC02206 by The Braineack, on Flickr


DSC02396 by The Braineack, on Flickr


DSC02426 by The Braineack, on Flickr


Tonnarelli Cacio e Pepe by The Braineack, on Flickr




DSC02904 by The Braineack, on Flickr


DSC02907 by The Braineack, on Flickr


DSC02913 by The Braineack, on Flickr


DSC02920 by The Braineack, on Flickr


DSC02924 by The Braineack, on Flickr

the view during this one:

DSC02917 by The Braineack, on Flickr




DSC02930 by The Braineack, on Flickr


DSC03175 by The Braineack, on Flickr


DSC03178 by The Braineack, on Flickr


DSC03408 by The Braineack, on Flickr


DSC03410 by The Braineack, on Flickr


DSC03525 by The Braineack, on Flickr


DSC03690 by The Braineack, on Flickr


DSC03691 by The Braineack, on Flickr